A double distilled, Pot-Still brandy, prepared from specially crafted base wines. St. Agnes then rests for many years in small oak casks to ensure pure clean perfection.
Produced in England since 1740, Stone's Original Green Ginger Wine has been made in Australia to the same ancient formula by Angove's Pty. Ltd. since the early 1960's.
Produced in England since 1740, Stone's Original Green Ginger Wine has been made in Australia to the same ancient formula by Angove's Pty. Ltd. since the early 1960's.
The result is a warming, spicy, ginger flavoured wine with the Scotch Whisky character well in evidence. It is a most appealing drink combining the unique properties of ginger wine...